Nashville, Tennessee, is one of the top tourist destinations in the country, and for a good reason. While we may be known for our Honky Tonks and Hot Chicken, Music City has so much more to offer.
Take from a Nashville native.
From culinary adventures to outdoorsy exploration ( And no, I am not talking about wandering up and down Broadway) and our world-renowned music scene, Nashville really does have it all.
Read MoreIf you’re anything like me, there’s nothing better than starting your weekend off right with an epic brunch. After all, no weekend morning is complete without it. Brunch is no longer just a meal, but it’s become a social ritual that allows you to get your favorite breakfast foods after noon and makes that morning cocktail just a bit more acceptable.
Read MoreSpring is officially here! While the longer days and warmer temperatures may drive some into a deep cleaning frenzy, I’ll be embracing the season with alfresco outings, rooftop cocktails, and soaking up sunsets. Come on, if you’re not perched on a patio sipping a cocktail is it even springtime in Nashville?
Read MoreNew year, new me, same appetite! Am I right? While a new year can signify a fresh start for many, I’m over here planning out the most important meal of the weekend, brunch!
Read MoreDespite the fact that many international borders are closed and flight restrictions are abundant, I’ve been trying to keep travel and exploration alive during COVID-19 quarantine. I’ve looked at photos from my past adventures (honestly, I never realized just how many photos I took), cooked ethnic recipes from around the globe, and watched just about every food documentary housed on Netflix. While all these are great ways to pass the time, it doesn’t satiate my appetite for travel. Travel allows us to broaden our perspective and shapes our minds in ways we didn’t even know were possible and I am missing that more than ever right now.
Read MoreDear Winter,
I’m officially breaking up with you. It’s time I start seeing other seasons like spring. He gives me sunshine and flowers.
Sincerely,
Courtney
Read MoreMaking the list for travel in 2018 was Austin, Texas. This wasn’t my first trip to Texas. My college roommate was from Houston and I have visited Dallas and San Antonio with work. However, many of you may be scratching your heads and wondering why in the world would Austin make it on the list over so many other cities, especially since I live in Nashville.
Read MoreMaybe you caught my StyleBlueprint Nashville take over or you’ve seen my recent Instagram stories, but it’s no secret, Nicky’s Coal Fired is by far one of my Nashville favorites. From their delicious housemade pasta to their craft cocktails and crispy coal-fired pizza, I’ll gladly order one of everything on the menu. When I heard the news of bomboloni, breakfast pizzas, and mimosa kits, I knew where I’d be on Sunday morning!
Read MoreAs much as I love to travel and explore new things, I can sometimes become a creature of habit. I tend to revisit my favorite local restaurants and cocktail bars that I know won't disappoint. Imagine my reaction when one of my dearest friends wanted to brunch "outside the city" in Scottsboro, Tennessee.
Read MoreI have quite the fondness for fresh flowers. Splurging on these little blossoms not only puts a smile on my face but it serves as a reminder to be present and enjoy each moment because no two are the same. It's amazing how these fragile little blossoms can be so powerful.
Read MoreTom Morales is a name that most Nashville natives are familiar with. Not only is he a Music City icon, but a trailblazer in the hospitality industry responsible for some of Nashville's most popular restaurants. From Southern Steak and Oyster, Acme Feed & Seed, and Fin and Pearl to his latest endeavor, Woolworth on 5th, Morales creates a comfortable atmosphere where patrons can experience exceptional Southern cuisine without all the fuss.
Read MoreCity Tap House, one of Sobro's newest establishments, has been calling Music City home since late 2017. Located on 3rd Avenue South, City Tap House has over 60 craft beers sourced from local and regional breweries and focuses on serving gourmet American pub fare. It's ideal for those wanting to grab a beer flight and bite before a show at Ascend or even those locals who are playing tour guide to their out of town friends. There is certainly something for everyone.
Read MoreOne of the biggest complaints I hear about the Nashville food scene is the lack of diversity. Let's face it, there isn't a shortage of fried chicken, biscuits and burgers. However, it wasn't until recently that you could find some solid German food in Music City.
Read MoreAs I welcomed 2018, I made a promise to myself to do a better job of being a tourist in my own city. In recent years, Nashville has made its way on to several " best of" lists making it more desirable than ever to live here. While I may have some choice words for our "new" Nashville residents during my commute, the growth has been incredible for the city. From major league sports teams, corporate headquarters and an overall boom in the hospitality industry, Nashville has quickly become the "IT" city, making it hard for this native to keep up.
Read MoreWhy is it so hard to find a decent brunch place on a Friday? Is it because most of the general population is supposed to be working? Work schmerk. After all, a girl has gotta eat!
Read MoreWhen one of your favorite chefs gives you a restaurant recommendation, you not only make a quick note, but you also make reservations, ASAP.
Enjoying yet another amazing dinner at Bastion (last seen here) I started chatting with Chef Josh Habiger about upcoming travel. Well aware of the fact that he is incredibly knowledgeable about the food scene in Chicago (he did after all, work spend some time at Alinea) I thought it would be worth picking his brain for any new up and coming restaurants.
Read MoreWandering around New York City will certainly work up an appetite. For someone who relishes Mexican cuisine as much as I do, I would have been remiss not to visit Cosme. Located in the Flatiron district, Cosme is the brainchild of world renown chef Enrique Olvera who is also the creative mastermind behind Pujol, located in Mexico, and Atla, located in New York City.
Read MoreVisiting San Francisco meant one thing, checking out Home Cafe. Haven't heard it of? Well, stay tuned my friends. I am about to give you run down.
Read MoreBrunch. It's a social institution and there's arguably no better way to start your weekend. What do you look for when making your brunch selection? Champagne and Caviar service? Amazing eggs benny? What about that extra crispy Benton's bacon?
Read MoreTaking a trip to Charlotte in the near future? If so, I have a place that you MUST try. Kid Cashew. It is EVERYTHING. Literally, it might be my favorite brunch I've had in the last six months and that is one serious statement from a girl who loves to brunch!
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