Weekend Wandering: Evins Mill
Until this pandemic is officially behind us, I plan on making the most of this situation or least distracting myself from it. I can’t say that I’m the most outdoorsy person. Call me cliche or high-maintenance for that matter, but camping for days on end without wi-fi, air conditioning or running water is not something I’m excited about.
Pizza.
The word alone can start a craving. It’s one of those rare foods that’s universally adored yet endlessly open to interpretation. Classic Margherita? A forever mood. Pineapple-on-pizza drama? Still sparking debates at dinner tables worldwide. But no matter where you land on toppings, pizza is the culinary equivalent of a warm hug: crispy crust, rich sauce, gooey cheese, and that perfect bite that makes everything right in the world.