Chicago | Let Your Tongue Decide- The Dining Room At Moody Tongue
Unsurprisingly, culinary travel has increased in popularity over the last few years. After all, I’ve been saying food is an excellent reason to travel. No matter the destination, I try to keep an eye out for unusual foods or drinks that genuinely speak to me.
A Southern Girl's Guide to Chicago
If you’ve followed Blonde Voyage Nashville for any length of time, you know that Chicago has a special place in my heart. I’ve been traveling up there on a regular basis since 2011 and I continue to become more captivated with the the architecture, the culinary scene and the great people of the city.
Why Chicago?
Chicago’s coffee and pastry scene is on a roll, literally. From buttery croissants to flaky buns stuffed with all sorts of delicious surprises, this is one city that knows how to do breakfast ( and snack time) properly. Sure, you can still find your classic drip and a plain scone, if that’s your thing, but why settle for basic when you can have a longanisha stuffed croissant or a latte that is the epitome of balanced and silky smooth.