Follow Your Heart To The Kitchen Table
If you were to ask me where I was dining and drinking in Tulum, I would have rattled off a list of taquerias, juice bars and open-air restaurants that were on the itinerary. I never imagined that one of my top meals of 2019 would be in a restaurant nestled among the lush fronds of the jungle powered completely by solar panels.
I enjoy a few things more than a good glass of wine, which is perhaps why it has earned its own section on my blog. From everyday finds to bottles worth seeking out, I love discovering what makes a wine distinctive and the places, people, and traditions that shape what ends up in the glass.