Up, Up, And Away In Napa Valley
As 2018 comes to a close, I’ve been reflecting on my travels and adventures throughout the year. I am incredibly grateful to have a chance to visit those places that are familiar and those that were foreign, but extraordinary. While I was doing so, I realized that I had not shared one of my most memorable moments of 2018. Although there are quite a few, this one was certainly momentous.
Chicago’s coffee and pastry scene is on a roll, literally. From buttery croissants to flaky buns stuffed with all sorts of delicious surprises, this is one city that knows how to do breakfast ( and snack time) properly. Sure, you can still find your classic drip and a plain scone, if that’s your thing, but why settle for basic when you can have a longanisha stuffed croissant or a latte that is the epitome of balanced and silky smooth.