Thailand | What It's Like To Eat At Gaggan Anand, One Of The World's 50 Best Restaurants
If you were to ask me what was on my 2024 vision board, you’d see images of London, Portugal, more images of London ( yes, I am obsessed), vineyards, and Mexico City, but definitely not Thailand.
I’ll be honest: fish just isn’t my thing. I’m not the person at the table ordering the branzino or raving about the quality of the crudo. Seafood, for me, has always been that category I quietly sidestep. Of course, there’s always an exception, but rest assured, you won’t find me ordering salmon for dinner. So when everyone in my orbit started raving about Kase X Noko as if it were some sort of spiritual experience disguised as a tasting menu, my reaction was exactly what you would expect. I was skeptical. Very skeptical, in fact.