A Christmas Tree Fit For A Foodie
Confession: I am one of those individuals who’s guilty of having at least 95% of my Christmas decorations up before Thanksgiving. Quite frankly, I can’t remember the last time we enjoyed turkey without a side of tinsel. But, In my defense, I come by it honestly. My mom has a penchant for decorating and goes all out when it comes to the holidays. Growing up, we always had themed trees sprinkled throughout the house.
I’ll be honest: fish just isn’t my thing. I’m not the person at the table ordering the branzino or raving about the quality of the crudo. Seafood, for me, has always been that category I quietly sidestep. Of course, there’s always an exception, but rest assured, you won’t find me ordering salmon for dinner. So when everyone in my orbit started raving about Kase X Noko as if it were some sort of spiritual experience disguised as a tasting menu, my reaction was exactly what you would expect. I was skeptical. Very skeptical, in fact.