The Fashionable and Flowering Jardin Majorelle
The weather in Nashville is simply dreadful. Bone-chilling winds are whipping around corners and sporadic bursts of rain always seem to appear at the most inopportune time. In order to escape this nonsense, I have spent most of the day dreaming about my time in Jardin Majorelle.
There are a few weeks every summer when Nashville quietly becomes a better city, and it has nothing to do with a buzzy new restaurant or another honky-tonk opening on Lower Broadway. It's tomato season, that fleeting stretch when heirlooms arrive at farmers markets in shades of red, yellow, green, and purple, still warm from the field and tasting exactly as summer should.