The Fashionable and Flowering Jardin Majorelle
The weather in Nashville is simply dreadful. Bone-chilling winds are whipping around corners and sporadic bursts of rain always seem to appear at the most inopportune time. In order to escape this nonsense, I have spent most of the day dreaming about my time in Jardin Majorelle.
Dining Guide: Nomad Marrakesh
If I learned anything in Marrakesh, I can tell you that after spending the day wandering the serpentine paths in the souks, you will work up an appetite. Dining options are rather limited in the souks, so I recommend you plan ahead and make reservations.
Meandering Through the Souks of Marrakesh
Welcome to the souks of Marrakesh. Where the streets are filled with snake charmers, storytellers, and minstrels filling the air with their sweet sounds. Anything that you could possibly desire is found in this chaos of color.
Lunch Overlooking the Atlas Mountains
It's hard to believe I was sitting on a terrace at Sir Richard Branson's Kasbah Tamadot resort just a week ago. With luggage unpacked, piles of laundry to sort through and my return to work looming, the vacation hangover has completely set in. Rather than dwell on the inevitable, I'll transport myself back in time and share the details of my amazing meal at Kasbah Tamadot.
Kasbah Tamadot: The Luxury Destination of the Atlas Mountains
Perfectly perched within the Atlas Mountains, Kasbah Tamadot is one of the premier luxury destinations in Morocco. Located about an hour outside of Marrakesh, Kasbah Tamadot overlooks the Ouirgane Valley providing the picturesque views of Mount Toubkal and other neighboring Berber regions around the area.
My Adventures in Marrakesh
After three flights and a windy ride through the city, I finally arrived at the lovely Peacock Pavilions compound. Featured in Elle Decor, "Peacock Pavilions hotel is a handmade, artisanal boutique hotel in an olive grove out on the outskirts of Marrakesh." Peacock Pavilions was the creation of Maryam Montague and her husband, Chris Redecke. Each building has been exquisitely decorated leaving no detail unfinished.
Pizza.
The word alone can start a craving. It’s one of those rare foods that’s universally adored yet endlessly open to interpretation. Classic Margherita? A forever mood. Pineapple-on-pizza drama? Still sparking debates at dinner tables worldwide. But no matter where you land on toppings, pizza is the culinary equivalent of a warm hug: crispy crust, rich sauce, gooey cheese, and that perfect bite that makes everything right in the world.