Cheers To Pour Decisions: I Pàstini
What's better than a fire when you are freezing your a$$ off in Nashville? A bottle of VersoSud from I Pàstini. I am savoring every single drop!
One of my favorites from my Puglia trip was our visit to I Pàstini. Located in Martina Franca, I Pàstini is a winery not to be missed. Not only is their harvest organic, but every single grape is hand-picked.
Knock Knock...It's Prosecco O'Clock
What's a girl to do when she has an open day on her Venice itinerary? Make her way to the Prosecco Road, of course! After all, I may not speak Italian, but rest assured I am fluent in Prosecco.
There are a few weeks every summer when Nashville quietly becomes a better city, and it has nothing to do with a buzzy new restaurant or another honky-tonk opening on Lower Broadway. It's tomato season, that fleeting stretch when heirlooms arrive at farmers markets in shades of red, yellow, green, and purple, still warm from the field and tasting exactly as summer should.